Wasa Sourdough Crispbread
NUTRITION FACTS
Serving Size: 1 Slice (11g)
Servings Per Container: about 25
Amount Per Serving (%Daily Value)
| Calories |
35 |
| Calories from Fat |
0 |
| |
| Total Fat |
0g (0%) |
| Saturated Fat |
0g (0%) |
| Trans fat |
0g |
| |
| Cholesterol |
0mg (0%) |
| Sodium |
45mg (2%) |
| |
| Total Carbohydrate |
9g (3%) |
| Dietary Fiber |
2g (6%) |
| Sugars |
0g |
| |
| Protein |
1g |
| Vitamin A |
0% |
Vitamin C |
0% |
| Calcium |
0% |
Iron |
0% |
ABOUT THE PRODUCT
So classic, it's commonly known in Europe as the "original" crispbread. Baked to a golden color, this medium-bodied, natural sourdough flavor is derived from a unique blend of rye grains.
INGREDIENTS
| Whole grain rye flour |
| Rye flour |
| Water |
| Yeast |
| Dry sourdough |
| Salt |
KEY POINTS
- All natural
- Fat free
- Kosher
ALLERGENS
May contain traces of wheat.
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